Barbecued Pork in the Slow Cooker

Ingredients:
2-3 lb. boneless pork roast, cubed
2 onions, chopped
12-0z. bottle barbecue sauce
1/4 cup honey
sandwich rolls

Directions:
Place meat in slow cooker. Add onions, barbecue sauce, and honey. Cover and cok on Low 6-8 hours. Use 2 forks to shred meat. Serve on rolls with sauce.

Notes: I never cube my pork roast prior to placing it in the slow cooker. It doesn't necessarily need it. You can also make this recipe the night before and have it cook overnight for extra tenderness.

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