Dutch Babies
If you like German pancakes, then you'll like these because it's the same thing with a twist. Instead of baking them in a 9x13 pan or a pie plate, you bake them in muffin tins. I got this directly off of http://www.makeandtakes.com/ (including the photo).
Ingredients:
1 cup milk
1 cup flour
6 eggs
1/4 cup melted butter
dash salt
1 cup flour
6 eggs
1/4 cup melted butter
dash salt
Preheat oven at 400 degrees. Blend the above ingredients in a blender (it makes it smoother). Pour into greased muffin tins and bake for 15 minutes. Use a knife to loosen pancakes and pop out. Serve with syrup, strawberries, cream, powdered sugar...whatever you like.
Makes 24 individual servings or one 9x13 pan.
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