Crockpot Lasagna

This dish is so easy and so tasty. You can have this done and in the crockpot in 5 minutes. It's such an easy go-to dish.

Ingredients:
1 box Oven-Ready Lasagna Noodles (broken into pieces)
1 container Ricotta Cheese
1 to 1 1/2 pounds of ground beef
26 oz. can of Spaghetti Sauce
Mozarella Cheese

Directions:
Brown the meat. Drain. Combine the spaghetti sauce and the meat. Layer half of the meat mixture on the bottom. Top with half of the broken lasagna noodles. Top with half of ricotta cheese. Cover layers with mozarella cheese. Repeat all the layers again. Cook in crockpot 6-8 hours on Low or 3-4 hours on High.

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